805 Heat

About this sauce

805 Heat: The Ultimate Coastal Sweet-Heat The Experience: A Wave of Sweet, A Crest of Heat Inspired by the craft culture of the Southern California coast, 805 Heat is a masterclass in flavor evolution. This isn’t a one-note hot sauce; it’s a journey. It begins with an initial wave of rich, molasses-toned brown sugar and crisp apple cider vinegar that primes your palate. Just as you settle into the sweetness, the signature “805 Kick” strikes—a serious, high-frequency chili pepper burn that reveals itself with a bold, lingering finish. The Secret Weapon for the Grill While it’s a daily driver for morning eggs and tacos, 805 Heat truly shines when things get hot. We engineered this sauce with a “Maillard Bridge”—the perfect ratio of brown sugar to acidity. When applied to the grill, the sugar undergoes a beautiful caramelization, creating a sticky, savory glaze that bakes directly onto chicken thighs, pork ribs, or grilled shrimp. It transforms standard barbecue into a chef-driven masterpiece with a bright, clean burn. Why it Stands Out: The Transition: A sophisticated “slow-burn” profile that starts sweet and finishes fiery. Layered Complexity: Savory undertones of garlic, mustard seed, and a hint of turmeric and paprika add a gourmet depth that vinegar-only sauces lack. San Diego Craft: Locally made in small batches with a focus on clean-label ingredients and high-shear homogenization for a smooth, thick consistency that never separates. Versatility: From a spicy taco topper to an essential BBQ glaze, it’s the sauce that does the heavy lifting in your kitchen. Ingredients: Apple Cider Vinegar, Brown Sugar, Chili Pepper, Garlic, Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Salt.

Ingredients

As printed on the bottle

Apple Cider Vinegar, Brown Sugar, Chili Pepper, Garlic, Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices), Salt.

Peppers detected automatically

• Chili (unspecified)
• Paprika

Sizes

5 Ounces

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