💥NEW💥 Cantina Style Salsa Roja
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TASTE: A bright sauce that combines aji charapita, aji amarillo and aji limon peppers with creamy avocado and fresh herbs for a deliciously fiery hot pepper sauce. HEAT LEVEL: Extra Spicy GREAT WITH: Grilled meats, ceviche, shrimp, chicken salad, vegetables, rice, mixed greens INGREDIENTS: Yellow Bell Pepper, Distilled Vinegar, Water, Aji Limo Pepper, Avocado, Aji Peach Pepper, Peach Ghost Pepper, Scotch Bonnet Pepper, Aji Amarillo Pepper, Aji Charapita Pepper, Onion, Yellow Scorpion Pepper, Carrot, Organic Cane Sugar, Sea Salt, Olive Oil, White Habanero, Honey, Ground Peppercorn, Xanthan Gum, Green Onion, Shallot, Cilantro, Tomato, Lime Juice GLUTEN FREE SIZE: 5 fl oz (147 ml) _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.
As printed on the bottle
Yellow Bell Pepper, Distilled Vinegar, Water, Aji Limo Pepper, Avocado, Aji Peach Pepper, Peach Ghost Pepper, Scotch Bonnet Pepper, Aji Amarillo Pepper, Aji Charapita Pepper, Onion, Yellow Scorpion Pepper, Carrot, Organic Cane Sugar, Sea Salt, Olive Oil, White Habanero, Honey, Ground Peppercorn, Xanthan Gum, Green Onion, Shallot, Cilantro, Tomato, Lime Juice
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5 fl oz
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