Best of the Bird
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Inspired by BBQ styles from Texas, St. Louis and the Carolinas, this sweet, tangy and slightly spicy hybrid BBQ sauce is a little bit country and a little bit rock and roll! Try it on pulled pork, burgers, french fries, chicken, or ribs. Dinner will be like opening night on Broadway… It’s sure to get a standing ovation!!! (120z Bottle)
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