Bloody Disgusting's Splatter Sauce Strawberry and Rhubarb
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Now this is the best of both worlds. We’ve taken the bold, tangy vinegar flavor you expect from Northern Carolina style BBQ sauce and blended it with the sweet mustard taste of the South to create a sauce that brings both styles together in one bottle. This vinegar-based BBQ sauce has the right balance of tart, sweet and savory flavor, making it an easy match for pulled pork, wings, ribs and grilled chicken. It also works great as a marinade for shish kabobs, brushed over meat on the grill or mixed into coleslaw for an extra hit of flavor. Feeling adventurous? Try it on a salad, use it as a dipping sauce or drizzle it over roasted vegetables. It’s versatile enough to keep finding new ways into your meals, which is exactly why this is the kind of bottle you’ll reach for again and again. One taste and you’ll understand why.
As printed on the bottle
Tomatoes, Apple Cider Vinegar, Brown Sugar, Distilled White Vinegar, Sugar, Non-GMO Canola Oil, Garlic, Lemon Juice, Yellow Mustard, Chili peppers, Salt, Crushed Red Pepper
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