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Cedar Smoked Garlic is our most complex sauce to date. Smoked garlic, fermented habanero, and a specially crafted white wine vinegar brings this sauce together like nothing we've ever experienced. Rich, medium heat, and a delightful woodsy finish. This sauce is a one of a kind and we can't wait to share it with you. RICH - WOODSY - GARLIC Heat Meter: 5/10 Ingredients: White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
As printed on the bottle
White wine vinegar, Habanero Mash (Habanero, Vinegar), Garlic, Onion, Extra virgin olive oil, Sea salt, Sumac.
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