💥NEW💥 Cantina Style Salsa Roja
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TASTE: Traditional Chinese Five Spice blend is thought to have originated with the idea of balancing yin and yang with cool and warm spices to balance the body. Hints of licorice flavor from star anise combine with sweet and warm flavors from cinnamon and fennel conclude with fresh habaneros and sweet red bell peppers in this unique hot sauce blend. HEAT LEVEL: Medium TRY WITH: Frittatas, asparagus, rice, shrimp, fish, tofu, tamales, burritos, use as a cooking sauce or in a marinade, stir fries. INGREDIENTS: Sweet Red Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Alaea Salt, Pink Himalayan Salt, Black Lava Salt, Organic Cane Sugar, Star Anise, Cinnamon, Fennel, Clove, Szechuan Peppercorns, Xanthan Gum SIZE: 5 fl oz _____________________________________________ It's not just hot sauce, it's Gindo's.
As printed on the bottle
Sweet Red Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Alaea Salt, Pink Himalayan Salt, Black Lava Salt, Organic Cane Sugar, Star Anise, Cinnamon, Fennel, Clove, Szechuan Peppercorns, Xanthan Gum
Peppers detected automatically
5 fl oz
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