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Barrel Aged Japanese Miso Fermented Hot Sauce
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About this sauce
Enjoy a mustard based BBQ sauce with a unique ferment funk on all things grilled. Level up your next hot dog or burger with a generous lashing, apply with reckless abandon to pulled pork baos or simply use it as a dipping sauce for fresh prawns. Allergen Warning - Contains Mustard Ingredients: Tomato, Apple Cider Vinegar, Onion, Garlic, Mustard Powder, Paprika, Chillies, Rice Malt Syrup, Sea Salt
Ingredients
As printed on the bottle
Tomato, Apple Cider Vinegar, Onion, Garlic, Mustard Powder, Paprika, Chillies, Rice Malt Syrup, Sea Salt
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Sizes
250ml
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