Coyote Catsup Hot Sauce

About this sauce

We took a cue from Whataburger's spicy catsup and gave it a gourmet twist. It is mango based, followed by the flavors of orange bells, carrots, tomatoes, candied garlic, mangos, limes, and passion fruit that play into the balance of sweetness and tartness. To kick the heat up a little, we use our Guatemalan habaneros and 7-pot peppers. This sauce is of mild to medium heat. Heat Level: 🌶️ Mild Aging: Minimum 6 months Volume: 5 fl oz

Ingredients

As printed on the bottle

Pepper Mash (Jamaican Scotch Bonnet Peppers, Guatemalan Habanero Peppers, Ghost Peppers, Carolina Reaper Peppers, Carrots, Onions), Mangoes, Cane Vinegar (Cane Vinegar, Water, Clouding Agent [Coconut Oil Emulsion], Caramel Color), Red Tomatoes (Tomatoes, Tomato Juice, Less than 2% of: Salt, Citric Acid, Calcium Chloride), Coconut Water, Passion Fruit, Onion, Carrots, Lime Juice, Salt, Xanthan Gum.

Peppers detected automatically

• Carolina Reaper
• Ghost Pepper
• Habanero
• Scotch Bonnet

Sizes

5 fl oz

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