5TH BIRTHDAY ORIGINAL HOT SAUCE
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EL CHUPACABRA Imperial Mexican Hot Sauce A lovely Mexican hot sauce with chipotle in adobo, fermented chipotle chilli, red habaneros smoked on whisky barrel wood & coal , fermented scorpion ghost chilli, cumin, smoked paprika, smoked salt & lime juice. Some have described it as a smokey Mexican ketchup & we do not disagree! Very moreish and perfectly balanced with spice & smokey flavours. Again perfect for the colder nights & super versatile with most food but obviously the ideal sauce for tacos & anything Mexican. Medium to high heat. Vegan Friendly 150ml waxed bottle RED WINE VINEGAR (SULPHITES) CHIPOTLE MASH (25%) (SALT, ACETIC ACID) ONION. CHIPOTLE IN ADOBO APPLE CIDER VINEGAR APPLE JUICE, GARLIC TOMATO PASTE SMOKED RED HABANERO RAPESEED OlL CUMIN. SMOKED SALT FERMENTED SCORPION CHILLI LIME JUICE XANTHAN GUM
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150ml
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