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Flaming Cock Hot Sauce

Wicked Provisions

  • Hot sauce
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About this sauce

Spicy sriracha, Flaming what?! Yeah, we went there. Wicked Provisions’ Flaming Cock Hot Sauce is back — and we turned it up. This relaunch keeps everything people loved about the original, but with bolder flavor, deeper smoke, and an extra kick of heat from ghost pepper. And apparently, we did something right. Flaming Cock is now a TWO-TIME Austin Chronicle Hot Sauce Festival award winner — earning 3rd Place in the judged Commercial Bottler Pepper Sauce category in 2021 and returning to the podium in 2026 with a 2nd Place People’s Choice Award in the Pepper Sauce category. We start by smoking sun-dried tomatoes to build rich, savory sweetness, then blend them with Trinidad Moruga Scorpion chile, red jalapeño, roasted garlic, ghost pepper, and our signature mix of spices. The result is a smoky, full-bodied sriracha-style sauce with more depth, more character, and a noticeably hotter finish. This relaunch gets another upgrade: a brand-new Collector Series art label, giving Flaming Cock a look as bold and wicked as the sauce inside. Flaming Cock is perfect for wings, burgers, pho, ramen, grilled meats, tacos, eggs, and anything else that needs a serious flavor upgrade. Crafted in small batches with real ingredients and zero shortcuts, the new Flaming Cock is hotter, richer, smokier, more wicked — and officially award-winning again. Heat Level: Hot Awards: 2026 Austin Chronicle Hot Sauce Festival — People’s Choice, 2nd Place, Pepper Sauce 2021 Austin Chronicle Hot Sauce Festival — Commercial Bottler, 3rd Place, Pepper Sauce Ingredients: Water, red jalapeño mash, smoked sun-dried tomatoes, charred onion, Trinidad Moruga Scorpion pepper mash, white wine vinegar, apple cider vinegar, roasted garlic, honey, brown sugar, smoked paprika, salt, Worcestershire sauce, fresh garlic, lime juice, black pepper, ghost pepper.

Ingredients

As printed on the bottle

Water, red jalapeño mash, smoked sun-dried tomatoes, charred onion, Trinidad Moruga Scorpion pepper mash, white wine vinegar, apple cider vinegar, roasted garlic, honey, brown sugar, smoked paprika, salt, Worcestershire sauce, fresh garlic, lime juice, black pepper, ghost pepper.

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