💥NEW💥 Cantina Style Salsa Roja
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TASTE: Don't be afraid of the ghost pepper hot sauce! White ghost and Peruvian lemon aji peppers, tempered by sweet bell peppers. Flavor is citrusy & fruity, with a hint of smoke. Medium spice finish. TRY WITH: Grilled chicken, tacos, flank steak, sandwiches, broccoli, eggplant, chili, dips, spreads INGREDIENTS: Yellow Bell Pepper, Distilled Vinegar, Water, Red Bell Pepper, White Ghost Pepper, Onion, Habanero Pepper, Garlic, Himalayan Salt, Lemon Aji Pepper, Alderwood Smoked Salt, Organic Cane Sugar, Black Lava Salt, Ground Peppercorn, Xanthan Gum, Cilantro SIZE: 5 oz (147 mL) _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.
As printed on the bottle
Yellow Bell Pepper, Distilled Vinegar, Water, Red Bell Pepper, White Ghost Pepper, Onion, Habanero Pepper, Garlic, Himalayan Salt, Lemon Aji Pepper, Alderwood Smoked Salt, Organic Cane Sugar, Black Lava Salt, Ground Peppercorn, Xanthan Gum, Cilantro
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5 oz
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