Ghost Pepper Hot Sauce

About this sauce

Part of our Reserve Collection, Ghost Fire is exactly as it sounds—pure Bhut Jolokia peppers aged for a minimum of three years. Blended with caramelized onions, carrots, and tomatoes, this ghost pepper powerhouse delivers intense heat with a deep, savory umami backbone and smoky undertones. Bold, complex, and not for the faint of heart. Heat Level: 🌶️🌶️🌶️🌶️ Super Hot Aging: Minimum 3 years Volume: 5 fl oz

Ingredients

As printed on the bottle

Pepper Mash (Ghost Peppers, Carrots, Onions), Red Tomatoes (Tomatoes, Tomato Juice, Less than 2% of: Salt, Citric Acid, Calcium Chloride), Apple Cider Vinegar, Onion, Coconut Water, Carrots, Red Wine Vinegar, White Peppercorns, Xanthan Gum.

Peppers detected automatically

• Ghost Pepper

Sizes

5 fl oz

Rate this sauce

Log in or join free to rate it, keep private notes, tag it and add it to your shelf.

Member reviews

No reviews yet.

Comments

No comments yet.

Log in to comment.