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GOLDEN GOJI SCOTCH BONNET FERMENTED HOT SAUCE 2/10

Lunar Hot Sauce

  • Hot sauce
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About this sauce

A mild yet flavorful hot sauce designed for those who enjoy a gentle kick without overwhelming heat. Made with Ontario-grown Scotch Bonnet peppers and fermented for at least 8 weeks, this sauce combines fresh mango and goji berry to deliver a fruity, tart flavor and a vibrant natural color. Perfect for eggs, sandwiches, soups, pizza, pasta, wings, nacho chips, and more, it offers a subtle heat that comes on after the rich flavors. Best of all, all our products are nut, dairy, gluten free, and vegan! Heat Level: 2/10 Mild ---------------------------------------------------------- ·SHAKE WELL ·Refrigerate After Opening 💗Handmade with Love 🌿Highest Quality Ingredients Made in Canada ▪️All Natural ▪️Vegan ▪️Dairy Free ▪️Gluten Free ▪️Preservative Free "Lunar Hot Sauce, it will bring you to the moon."🌕

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