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Haban-güero

Down To Ferment

  • Hot sauce
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About this sauce

Our staple hot sauce. Habanero peppers combined with the yellow Güero pepper make this a versatile sauce with just the right amount of heat and flavor. Heat Level: 6/10 Pairings: Fish Tacos, Pizza, Shrimp, Wings, Crab, Noodle soups, Eggs Ingredients: Kombucha, Habanero peppers, Guero peppers, Yellow Bell pepper, Carrots, Red Onion, Garlic, Salt

Ingredients

As printed on the bottle

Kombucha, Habanero peppers, Guero peppers, Yellow Bell pepper, Carrots, Red Onion, Garlic, Salt

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