💥NEW💥 Cantina Style Salsa Roja
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Gindo’s Hibachi Jalapeño with Ginger Hot Sauce is a bold, umami-packed creation inspired by sizzling hibachi flavors. Made with fiery red jalapeños, serrano peppers, and sweet red bell pepper, this sauce layers in the warmth of fresh ginger, garlic, and onion with a savory splash of tamari soy sauce. Balanced by citrusy lemon and orange zest plus a touch of agave nectar, this handcrafted hot sauce delivers a perfect harmony of heat, tang, and subtle sweetness. Ideal for stir-fries, sushi, rice bowls, grilled meats, or roasted vegetables, it’s the ultimate fusion of spice and flavor. TASTING NOTES: Spicy jalapeño heat, savory soy, bright ginger, citrus finish FOOD PAIRINGS: Hibachi, stir-fries, sushi, fried rice, grilled seafood, Asian-inspired dishes HEAT: Medium INGREDIENTS: Red Jalapeno, Distilled Vinegar, Water, Serrano Pepper, Red Bell Pepper, Garlic, Agave Nectar, Tamari(soybeans, water, salt, alcohol (to preserve freshness), Onion, Rice Wine Vinegar, Sea Salt, Ginger, Organic Cane Sugar, Celery, Lemon Juice, Orange Juice, Spices, Xanthan Gum, Lemon Zest, Orange Zest *CONTAINS: Soy GLUTEN FREE SIZE: 5 fl oz _____________________________________________ It's not just hot sauce, it's Gindo's.
As printed on the bottle
Red Jalapeno, Distilled Vinegar, Water, Serrano Pepper, Red Bell Pepper, Garlic, Agave Nectar, Tamari(soybeans, water, salt, alcohol (to preserve freshness), Onion, Rice Wine Vinegar, Sea Salt, Ginger, Organic Cane Sugar, Celery, Lemon Juice, Orange Juice, Spices, Xanthan Gum, Lemon Zest, Orange Zest
Peppers detected automatically
5 fl oz
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