Hickory Smoked Serrano with Maple Syrup

About this sauce

A delicious infusion of fresh serrano peppers, hickory smoke and maple syrup. TASTE: Flavor is rich, smoky, and fiery with caramel and molasses undertones. HEAT: Medium TRY WITH: Bacon & Eggs, Wings, Steak, Burgers, Brats, Ribs, Roasted Vegetables, Chili, Dips, Spreads INGREDIENTS: Jalapeno Pepper, Serrano Pepper, Distilled Vinegar, Water, Red Bell Pepper, Poblano Pepper, Maple Syrup, Himalayan Salt, Hickory Smoked Salt, Red Wine Vinegar, Organic Cane Sugar, Honey, Brown Sugar, Black Lava Salt, Xanthan Gum, Peppercorn _____________________________________________ It's not just hot sauce, it's Gindo's.

Ingredients

As printed on the bottle

Jalapeno Pepper, Serrano Pepper, Distilled Vinegar, Water, Red Bell Pepper, Poblano Pepper, Maple Syrup, Himalayan Salt, Hickory Smoked Salt, Red Wine Vinegar, Organic Cane Sugar, Honey, Brown Sugar, Black Lava Salt, Xanthan Gum, Peppercorn

Peppers detected automatically

• Bell Pepper
• Jalapeño
• Poblano
• Serrano

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