Hole Mole

About this sauce

Loosely inspired by the traditional Mexican marinade, Holé Molé takes 100% pure Mexican chocolate and fuses it with fresh habanero and a variety of sweet dark fruits like blackberry, fig, mulberry and plum. The end result is a sweet and spicy finish worthy of both your abuela's carnitas and James Kenji López-Alt's Chicken Chile Verde! Golden Chile Multi-Award Winner at the Fiery Food Challenge! Ingredients: blackberry juice, habanero chile, water, apple cider vinegar, panela sugar, plum concentrate, squash seed oil, 100% pure chocolate, fig concentrate, salt, roasted onion, mulberry molasses, guajilo chile, garlic, ancho chile, cumin, black pepper, cinnamon, cardamom

Ingredients

As printed on the bottle

blackberry juice, habanero chile, water, apple cider vinegar, panela sugar, plum concentrate, squash seed oil, 100% pure chocolate, fig concentrate, salt, roasted onion, mulberry molasses, guajilo chile, garlic, ancho chile, cumin, black pepper, cinnamon, cardamom

Peppers detected automatically

• Ancho
• Habanero

Sizes

1 Bottle (5 Fl. Oz.) · 2-Pack (2x 5 Fl. Oz. Bottles) · 3-Pack (3x 5 Fl. Oz. Bottles)

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