Iguana Gold Island Pepper Hot Sauce

About this sauce

Detail Description: Iguana Gold Island Pepper Sauce 5 oz. Caribbean Sunshine in a Bottle The Habanero Gods have definitely been partying over Half Moon Bay—because they’ve blessed us with Iguana Gold Island, our vibrant, medium-hot Bajan–West Indian-style pepper sauce that’s as sunny and spirited as a day on the islands. One splash, and you’ll swear you can hear steel drums in the distance. Crafted around a tangy golden base of mustard and ripe habanero peppers, this sauce brings that unmistakable Caribbean swagger. Fresh onion, garlic, carrot, and cucumber help smooth the edges, while our blend of aromatic island spices gives it a flavor that’s bold, bright, and endlessly craveable. The heat is lively without being overwhelming, giving Iguana Gold Island an unusually high “utility rate”—which is island-speak for put it on anything that sits still long enough. From jerk chicken and grilled fish to eggs, sandwiches, rice bowls, and street food–style snacks, this “down island” classic turns everyday meals into mini vacations. Its tangy, tropical personality and seductive flavor will keep home cooks, heat seekers, and Caribbean flavor lovers coming back again and again. Set sail for flavor paradise—this is gold worth pouring. Golden Habanero! Ingredients: Cayenne Peppers, Cane Sugar, Vinegar, Carrots, Salt, Onions, Cucumbers, Habanero Peppers, Corn Starch, Mustard, Cumin and Other Spices, Garlic, and Ascorbic Acid.

Ingredients

As printed on the bottle

Cayenne Peppers, Cane Sugar, Vinegar, Carrots, Salt, Onions, Cucumbers, Habanero Peppers, Corn Starch, Mustard, Cumin and Other Spices, Garlic, and Ascorbic Acid.

Peppers detected automatically

• Cayenne
• Habanero

Sizes

5 oz. · 25.7 oz. · 25.7 oz · Gallon · 5 oz

Rate this sauce

Log in or join free to rate it, keep private notes, tag it and add it to your shelf.

Member reviews

No reviews yet.

Comments

No comments yet.

Log in to comment.