3 Times The Heat
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Inca's Gold is a tangy, citrus-forward hot sauce that is made with a combination of heirloom aji peppers, including the Peruvian Lemon Drop pepper. With a medium heat level and a beautiful golden color, it is perfect for adding to any dish. Use it as a marinade for chicken or to enhance the flavor of fish like Mahi Mahi. It also works well as a taco starter when mixed with ground beef. Versatile condiment for eggs, pizza, meats and veggies. Meet Inca, our garden dog who oversees all of the hard work.
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