8 DRAGONS Asian Hot Sauce
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Our Korean barbecue sauce is a truly unique product because it is the only CLEAN LABEL – EAT NAKED Korean BBQ sauce out there. It is essentially a HOMEMADE Korean BBQ sauce you might get from a friends house! We even make our own in-house gochujang for it to ensure no preservatives or artificial ingredients are used. Our Korean BBQ sauce is sticky and sweet, with spicy garlic and notes of ginger. 100% artisanal and clean label (no preservatives or additives). It is a thinner BBQ sauce so can also be used to marinate chicken, pork, tofu, of salmon. USAGE: Can be used as a marinade (for 1 -24 hours in fridge), a cooking sauce (for stir fry), and basting BBQ sauce. Baste on your protein during last 10 minutes of cook with 3-4 coats per side. It can also be used as a finishing sauce to put on protein at the end of the cook. We recommend lightly heating the sauce before basting or putting at the end to maintain protein temperature. PAIRINGS: Any protein including beef, chicken, pork, fish and even tofu. TASTE PROFILE: Sticky and sweet, spicy garlic with notes of ginger. For RECIPES see our BLOG
As printed on the bottle
Distilled water, tamari, brown sugar, pear, lemon juice, tomato paste, garlic, rice vinegar, sesame oil, green onion, ginger, and spices.
12 FL OZ / 355 ML · 4 Liters / 140 fl oz
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