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Maine Squeeze
- BBQ sauce
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About this sauce
We introduced Maine Squeeze June 2021. We wanted to bring some of the memories of my childhood into a sauce. What better way than to use the maple syrup that comes from the scout camp I spent many weekends at as a cub scout and boy scout? Starting this year I will be bringing it back during the summer months. A smooth blend of watermelon, rhubarb, chipotle peppers, Camp Tuscazoar maple syrup, red bell peppers and apple cider vinegar make for a mild and unique hot sauce that comes very close to being a bbq sauce. 2/10 heat level. 10/10 weird levelThe art for the label was created by Sarah Dugger https://www.sarahdugger.com/
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