Original Chili Sauce - EVOO Edition
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Same Rude Mama Mango. Now made with extra virgin olive oil. Vietnamese mango chili sauce — fruit-forward, tangy, and tropical — with a richer, rounder finish from EVOO that makes every bite land deeper. Try it on: Grilled chicken, fish tacos, shrimp, rice bowls, summer BBQ. Or just straight from the jar. No judgment. Heat level: 🌶🌶🌶 Medium — tropical sweetness first, warmth that follows Taste profile: Sweet · Tangy · Tropical · Richer finish with EVOO Pairs with: Grilled chicken, fish, shrimp, rice bowls, coconut dishes, BBQ Small-batch, artisan-made in Toronto, Ontario. Extra virgin olive oil. No artificial preservatives.
As printed on the bottle
poivrons rouges, ail, tomates, mangue, piment thaïlandais, sucre de canne, vinaigre de cidre de pomme, sel marin, Huile d'olive vierge extra
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