Amarillo Chilli Jam
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This sauce opens with a rich Canadian maple syrup sweetness, before the Cajun spices come rolling right in. Smoked paprika and hickory wood smoke bring that classic BBQ backbone, while cracked black pepper delivers a subtle heat.
As printed on the bottle
Tomato Puree, Sugar, White Grape Vinegar, Maple Syrup (8%), Spices, Salt, Citrus Fibre, Black Strap Molasses, Dried Garlic, Dried Onion, Hickory Smoked Water.
330g Squeeze Bottle
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