Belizean Heat
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HABANERO PEPPER SAUCE This is the award-winning, original recipe from 1981 that started a revolution. Marie Sharp’s Mild Habanero Pepper Sauce is made with select red Belizean habanero peppers, hand-chopped carrots and white onions, freshly squeezed key lime juice, hand-harvested sea salt, roasted garlic, and natural vinegar. Slightly sweet and extremely flavorful, this hot sauce will add a burst of flavor to any dish. 1.69 FL OZ/50ML 5 FL OZ/148ML 10 FL OZ/296ML 1 Gallon / 3.78L Level: Mild
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