Miso Wasabi Hot Sauce

About this sauce

Gindo's Miso Wasabi Hot Sauce is an umami-packed fusion of bold flavors, blending the savory depth of miso with the sharp, invigorating heat of wasabi. This unique creation balances earthiness, tang, and spice, offering a sophisticated flavor profile that's both adventurous and versatile. Food Pairing Suggestions: Vegetarian Options: Drizzle over stir-fried vegetables, ramen, or edamame for an umami boost. Blend into a creamy avocado or tofu dip for sushi rolls or veggie platters. Use as a finishing sauce for roasted mushrooms or a miso-glazed eggplant dish. Non-Vegetarian Options: Enhance seared tuna, grilled salmon, or shrimp with a wasabi-infused kick. Add to marinades for chicken wings, beef skewers, or pork belly. Use as a dipping sauce for tempura, sashimi, or sushi for a gourmet touch. With its unique fusion of Japanese-inspired flavors, Gindo's Miso Wasabi Hot Sauce turns any meal into a culinary adventure, perfect for spice lovers and food enthusiasts alike. HEAT: Medium INGREDIENTS: Black Magic Pepper, Distilled Vinegar, Water, Wasabi Root, Serrano Pepper, Poblano Pepper, Garlic, Himalayan Salt, Wasabi Powder (Horseradish Powder, Mustard Powder, Sorbitol, Yellow #5, Blue #1), *Tamari (Water, Soybeans, Salt, Alcohol), Rice Wine Vinegar (Rice, Vinegar, Water), Organic Cane Sugar, Black Lava Salt, Ginger, Miso Paste (Rice, Soybeans, Water, Salt), *Fish Sauce (Anchovy, Sea Salt), Ground Peppercorn, Xanthan Gum, Bonito Flakes, Nori, Chanterelle Mushroom, Porcini Mushroom *CONTAINS: SOY, FISH _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.

Ingredients

As printed on the bottle

Black Magic Pepper, Distilled Vinegar, Water, Wasabi Root, Serrano Pepper, Poblano Pepper, Garlic, Himalayan Salt, Wasabi Powder (Horseradish Powder, Mustard Powder, Sorbitol, Yellow #5, Blue #1), *Tamari (Water, Soybeans, Salt, Alcohol), Rice Wine Vinegar (Rice, Vinegar, Water), Organic Cane Sugar, Black Lava Salt, Ginger, Miso Paste (Rice, Soybeans, Water, Salt), *Fish Sauce (Anchovy, Sea Salt), Ground Peppercorn, Xanthan Gum, Bonito Flakes, Nori, Chanterelle Mushroom, Porcini Mushroom

Peppers detected automatically

• Poblano
• Serrano

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