2025 International Award Winning! Honey BBQ Seasoning
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The newest Mild sauce to enter the lineup! This sauce may have a “heat” level a little more than black pepper. Ingredients: Kombucha Vinegar from Ferm Fresh, Fermented Poblanos, Apple Cider Vinegar, Carrots, Water, Toasted Onion, Toasted Garlic, Ancho Peppers, Sea Salt, Cumin, Xanthan Gum. **May con
As printed on the bottle
Kombucha Vinegar from Ferm Fresh, Fermented Poblanos, Apple Cider Vinegar, Carrots, Water, Toasted Onion, Toasted Garlic, Ancho Peppers, Sea Salt, Cumin, Xanthan Gum.
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