Ooh La La

About this sauce

This one started as a collaboration with the band Guster, inspired by their album Ooh La La. The goal was simple: make a hot sauce that felt a little luxurious. Silky. Rich. You know… ooh la la. We roast sweet butternut squash until it’s caramelized and mellow, then blend it with our maple wood smoked onions and Vermont-grown red jalapeños. The result is a velvety hot sauce with deep savory flavor, a gentle sweetness from the squash, and a steady, satisfying heat. It’s a little weird. A lot wonderful. And surprisingly versatile. Try it on roasted vegetables, tacos, grilled chicken, rice bowls, or anything that could use a smoky, squashy, slightly spicy glow-up. Or just bring it to a concert and pass it around. Because good music and good hot sauce belong at the same table. Ingredients: Red jalapenos*, white vinegar, maple wood smoked onion*, roasted butternut squash*, salt. * All produce is grown on a small farm within 200 miles of our Vermont kitchen Heat: 🔥🔥🔥 (3/6) Mix, Match and Save! Add 12 hot sauces, mustards, salsas or most bundles to your cart and 3 of them are automatically free!

Ingredients

As printed on the bottle

Red jalapenos*, white vinegar, maple wood smoked onion*, roasted butternut squash*, salt.

Peppers detected automatically

• Jalapeño

Sizes

5 oz bottle

Rate this sauce

Log in or join free to rate it, keep private notes, tag it and add it to your shelf.

Member reviews

No reviews yet.

Comments

No comments yet.

Log in to comment.