BullHeaded
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Picky Ricky was the first sauce we developed. It's simple and versatile, with roasted jalapenos, roasted garlic, toasted onion, and not much else! It makes a great table sauce to go on just about anything, but is especially good on cheesy and creamy dishes like mac and cheese, eggs, and quesadillas!
As printed on the bottle
Roasted Jalapenos, Water, White Vinegar, Onions, Garlic, Olive Oil, Salt, Guajillo Peppers, New Mexico Chili Powder
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