Riverlands III Stout Beer Hot Sauce

About this sauce

A hot sauce made for Riverlands Brewing third anniversary, a taproom and brewery in St. Charles IL focused on brewing high quality ales and lagers. TASTE: A rich sauce with Riverlands III Barrel Aged Stout, fresh habanero pepper, and smoked moruga scorpion peppers. HEAT LEVEL: Medium GREAT WITH: Grilled meats, shrimp, fish, eggs, enchiladas, roasted potatoes. INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, *Riverlands Barrel-Aged Anniversary Series Stout, Habanero Pepper, Sea Salt, Organic Cane Sugar, Honey, Alderwood Smoked Salt, Chipotle Powder, Garlic, Tomato Powder, Ground Peppercorn, Onion, Xanthan Gum, Smoked Moruga Scorpion Pepper, *Soy Sauce (Water, Soybeans, Wheat, Salt) *CONTAINS: WHEAT, SOY SIZE: 5 fl oz

Ingredients

As printed on the bottle

Red Bell Pepper, Distilled Vinegar, Water, *Riverlands Barrel-Aged Anniversary Series Stout, Habanero Pepper, Sea Salt, Organic Cane Sugar, Honey, Alderwood Smoked Salt, Chipotle Powder, Garlic, Tomato Powder, Ground Peppercorn, Onion, Xanthan Gum, Smoked Moruga Scorpion Pepper, *Soy Sauce (Water, Soybeans, Wheat, Salt)

Peppers detected automatically

• Bell Pepper
• Chipotle
• Habanero
• Trinidad Moruga Scorpion
• Trinidad Scorpion

Sizes

5 fl oz

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