💥NEW💥 Cantina Style Salsa Roja
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TASTE: Habanero and Ghost peppers create the perfect chili pepper base for this smoky, spiced hot sauce with fresh lime. HEAT: Medium TRY WITH: Pork Chops, Baby Back Ribs, Grilled Fajitas, Chicken Wings, Shrimp, Tofu INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Ghost Pepper, Garlic, Onion, Himalayan Salt, Alderwood Smoked Salt, Organic Cane Sugar, Black Lava Salt, , Lime Juice, Four Peppercorn Blend, Chili de Arbol, Peruvian Lime Chili (Cumin, Salt, Mild Chili Powder, Annatto, Turmeric, Aji Amarillo Chiles, Makrut Lime Leaves, Mexican Oregano, Cilantro), Ancho Chili, Guajillo, Xanthan Gum, Lime Zest SIZE: 5 fl oz _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.
As printed on the bottle
Red Bell Pepper, Distilled Vinegar, Water, Habanero Pepper, Ghost Pepper, Garlic, Onion, Himalayan Salt, Alderwood Smoked Salt, Organic Cane Sugar, Black Lava Salt, , Lime Juice, Four Peppercorn Blend, Chili de Arbol, Peruvian Lime Chili (Cumin, Salt, Mild Chili Powder, Annatto, Turmeric, Aji Amarillo Chiles, Makrut Lime Leaves, Mexican Oregano, Cilantro), Ancho Chili, Guajillo, Xanthan Gum, Lime Zest
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5 fl oz
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