250th Independence Pepper Blend Whiskey Sauce Limited Edition
No ratings yet
No image yet β help build the database by uploading a photo of this sauce.
Log in to upload a photo and earn points.
No ratings yet
This listing was imported from public sources and hasnβt been verified by Hot Sauce Headquarters yet.
Our flagship Smoked Garlic Chilli Sauce. Made with Habanero and Cayenne peppers using our house crafted smoking method, our Smoked Garlic Chilli Sauce is perfectly balanced with a meaty garlic punch, bringing you a full-flavored sauce with a mild palatable burn. Whether you need a one stop answer for perfect guac or a zingy garlic twist to your seafood pasta, make this your "secret" ingredient in all your favorite recipes. π₯ 1st Place Best Hot Sauce - Sydney Chilli Festival 2023 π₯ 1st Place Best Hot Sauce (Mild heat) - Saucetown Hot Sauce Awards 2022 π₯ Silver Savoury Preserves - Melbourne Royal Australian Food Awards 2025 π₯ 2nd Place European Hot Sauce Awards, Berlin 2025 π₯ 2nd Place Kid Friendly (Not So Hot) - Scovie Awards 2024 π₯ 2nd Place Best Hot Sauce - Karbach 3rd Annual Hot Sauce Festival 2023 π₯ 3rd Place BBQ sauce (Unique category) - Scovie Awards 2024 π₯ 3rd Place BBQ category - International Hot Sauce Awards (Berlin) 2024 π₯ 3rd Place Kid Friendly (Not So Hot) - Scovie Awards 2023 π₯ 3rd Place Hot Sauce (People's Choice) - ZestFest Awards 2022 π₯ 3rd Place Chilli Sauce (Habanero) - Mr Chilli Awards 2020 Vegan. Gluten Free. Made in USA. INGREDIENTS: Cayenne and Habanero Peppers, White Vinegar, Garlic, Sugar, Salt, Xanthan Gum.
As printed on the bottle
Cayenne and Habanero Peppers, White Vinegar, Garlic, Sugar, Salt, Xanthan Gum.
Peppers detected automatically
200mL
Log in or join free to rate it, keep private notes, tag it and add it to your shelf.
No reviews yet.
No comments yet.
Log in to comment.