Smoked Manhattan

About this sauce

In collaboration with Barrel Barn in Elburn, IL. TASTE: A remarkably layered pepper sauce with intense smoke, a hint of sweetness and a robust fiery finish. TRY WITH: Fried Chicken, Steak & Potatoes, Reuben, Gruyere Cheese, Mixed Nuts INGREDIENTS: Red Bell Pepper, Distilled Vinegar, Water, Organic Black Cherries, Bourbon, Habanero Pepper, Himalayan Salt, Sweet Vermouth, Cocktail Cherries (Cherries, Sugar, Water, Fruit and Vegetable Concentrates, Citric Acid, Natural Flavors), Organic Cane Sugar, Smoked Bacon Salt (Natural Sea Salt smoked over Alderwood, Natural Bacon Flavor, Gum Arabic), Alderwood Smoked Salt, Ground Peppercorn, Xanthan Gum SIZE: 5 fl oz

Ingredients

As printed on the bottle

Red Bell Pepper, Distilled Vinegar, Water, Organic Black Cherries, Bourbon, Habanero Pepper, Himalayan Salt, Sweet Vermouth, Cocktail Cherries (Cherries, Sugar, Water, Fruit and Vegetable Concentrates, Citric Acid, Natural Flavors), Organic Cane Sugar, Smoked Bacon Salt (Natural Sea Salt smoked over Alderwood, Natural Bacon Flavor, Gum Arabic), Alderwood Smoked Salt, Ground Peppercorn, Xanthan Gum

Peppers detected automatically

• Bell Pepper
• Habanero

Sizes

5 fl oz

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