Jamaican Jerk Rub
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The traditional spicy-sweet condiment based on the famous hot and flavourful Jamaican Scotch Bonnet Pepper. Original Pepper Jelly is the perfect accompaniment for all meats, hot or cold, and excels when mixed with cream cheese for canapes or used as a spread or a dip. It also make a superb glaze for meats and vegetables. Busha Browne’s Original Hot Pepper Jelly is available in both 12oz. and 4oz. sizes, Busha Browne’s Original Guava Jelly is tasty on poultry, particularly chicken or duck. We’re happy that more and more people, both here and abroad, are discovering the gourmet and versatile excellence of Busha Browne’s splendid Pepper Jellies.
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