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Tropic Star

Ginger Goat

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About this sauce

Sweet and ripe mangos play with the citrusy notes of lemongrass and the unique taste of star anise. The heat for this sauce comes from a special blend of peach super hot peppers to help add a fruity blast of heat on the back end. This sauce will take a starring role on your pallet and keep you safe from vampires, cause its a ray of sunshine! Ingredients: Apple Cider Vinegar, Mangos, Rice Vinegar (Water, Rice), Bell Pepper, Super Hot Peach Mash (Peppers, Distilled Vinegar), Lemon Juice, Ginger, Carrot, Extra Virgin Olive Oil, Garlic, Lemongrass, Sea Salt, Turbinado Sugar, Cilantro, Star Anise, White Pepper

Ingredients

As printed on the bottle

Apple Cider Vinegar, Mangos, Rice Vinegar (Water, Rice), Bell Pepper, Super Hot Peach Mash (Peppers, Distilled Vinegar), Lemon Juice, Ginger, Carrot, Extra Virgin Olive Oil, Garlic, Lemongrass, Sea Salt, Turbinado Sugar, Cilantro, Star Anise, White Pepper

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