Whiskey + Smoke Hot Sauce

About this sauce

Introducing Gindo's tantalizing new creation: Whiskey and Smoke Hot Sauce. Crafted with the perfect blend of smoky richness and the bold flavor of aged whiskey, this sauce is a true taste sensation. Elevate your dishes with a touch of complexity and heat, whether drizzled over grilled meats, stirred into soups, or used as a dipping sauce. Experience culinary excellence with Gindo's Whiskey and Smoke Hot Sauce. TASTE: Sweet & toasty with a hint of smoke and a warm fiery finish. HEAT LEVEL: Spicy GREAT WITH: Burgers / Brats, Grilled Meats, Sandwiches, Rib Sauce, Roast Veggies, Pulled Pork INGREDIENTS: Roasted Red Bell Pepper, Distilled Vinegar, Water, *Whiskey, Habanero Pepper, Honey, Chocolate Moruga Scorpion Pepper, Himalayan Salt, Alaea Salt, Smoked Salt, Reaper Pepper, Organic Cane Sugar, Black Lava Salt, Chipotle Powder, Gindo's Dried Chili Blend, Guajillo, Chile de Arbol, Ground Peppercorn, Xanthan Gum, Ancho Chile *CONTAINS: WHEAT SIZE: 5 fl oz (147 ml) _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.

Ingredients

As printed on the bottle

Roasted Red Bell Pepper, Distilled Vinegar, Water, *Whiskey, Habanero Pepper, Honey, Chocolate Moruga Scorpion Pepper, Himalayan Salt, Alaea Salt, Smoked Salt, Reaper Pepper, Organic Cane Sugar, Black Lava Salt, Chipotle Powder, Gindo's Dried Chili Blend, Guajillo, Chile de Arbol, Ground Peppercorn, Xanthan Gum, Ancho Chile

Peppers detected automatically

• Ancho
• Bell Pepper
• Carolina Reaper
• Chile de Árbol
• Chili (unspecified)
• Chipotle
• Guajillo
• Habanero
• Trinidad Moruga Scorpion
• Trinidad Scorpion

Sizes

5 fl oz

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