💥NEW💥 Cantina Style Salsa Roja
No ratings yet
No image yet — help build the database by uploading a photo of this sauce.
Log in to upload a photo and earn points.
No ratings yet
This listing was imported from public sources and hasn’t been verified by Hot Sauce Headquarters yet.
TASTE: A blend of bright citrusy notes with an undercurrent of smoky richness, this spicy hot sauce is both aromatic and deeply flavorful. HEAT LEVEL: Medium GREAT WITH: Spring rolls, scrambled eggs, chicken, fish or shrimp, stir fry veggies, noodles, rice bowls INGREDIENTS: Serrano Pepper, Distilled Vinegar, Water, Jalapeno Pepper, Sweet Carmen Pepper, Poblano Pepper, Scotch Bonnet Pepper, Hungarian Black Pepper, Garlic, Onion, Sea Salt, Organic Cane Sugar, Yuzu, *Tamari (Water, Soybeans, Salt, Alcohol), Rice Wine Vinegar, Lime Juice, *Shichimi Togarashi (Yuzu, Ginger, Red Chili Powder, Seaweed, Black and White Sesame Seed, Sansho), Scallion, Ground Peppercorn, Xanthan Gum, Mushroom Powder *CONTAINS: SOY, SESAME SIZE: 5 fl oz (147 ml) _____________________________________________ IT'S NOT JUST HOT SAUCE, IT'S GINDO'S.
As printed on the bottle
Serrano Pepper, Distilled Vinegar, Water, Jalapeno Pepper, Sweet Carmen Pepper, Poblano Pepper, Scotch Bonnet Pepper, Hungarian Black Pepper, Garlic, Onion, Sea Salt, Organic Cane Sugar, Yuzu, *Tamari (Water, Soybeans, Salt, Alcohol), Rice Wine Vinegar, Lime Juice, *Shichimi Togarashi (Yuzu, Ginger, Red Chili Powder, Seaweed, Black and White Sesame Seed, Sansho), Scallion, Ground Peppercorn, Xanthan Gum, Mushroom Powder
Peppers detected automatically
5 fl oz
Log in or join free to rate it, keep private notes, tag it and add it to your shelf.
No reviews yet.
No comments yet.
Log in to comment.