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Kimchi

Darkfire

  • Hot sauce
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About this sauce

No range of fermented hot sauce would be complete without some kimchi! Our kimchi sauce is an homage to this wonderful food and the long tradition of kimchi making in Korea. It has evolved from early batches of baechu-kimchi made at Darkfire HQ to our current sauce, which is made in a similar way and then mashed, ready to be fermented using our unique process. BUY FOUR BOTTLES GET ONE FREE PLUS FREE UK POSTAGE

Ingredients

As printed on the bottle

Roasted carrot*, daikon*, napa cabbage*, roasted garlic*, apple cyder vinegar, scotch bonnet chili*, water, spring onion*, ginger*, gochugaru*, sea salt.

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