‘Red Hot’ Scorpion Saffron Pepper Sauce - Limited Edition
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Inspiration: Looking up to the blue skies, straining to find the sweetest juiciest mangoes, which inevitably were in the neighbor’s garden. As kids no-one’s mangoes were safe! Peppers Used: Yellow Scotch Bonnets and red Trinidad Pimentos We combine organic mango sweetness (no added sugar) with fresh ginger, lemon, lime, orange, basil and the citrus heat of yellow scotch bonnets to create another Heat with Flavor™ fresh hot sauce. Yummy on just about everything! Uses/Pairs well with: Compliments specifically these proteins – ham, bacon, pork, chicken, salmon, cod, halibut, rockfish (snapper), tuna, oysters. Fantastic paired with blue cheese or Parmesan. Also makes a delicious dressing for a crispy green salad or tomato salad. Drizzle over broiled asparagus or pan fried green plantains! Heat Level: Medium Hot
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4 oz · 8 oz
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