Apollo: Sundried Tomato, Habanero & Tamarind Hot Sauce
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Sweet and smoky, this mild chilli jam is great with any sandwich, burger, or pastry! We smoke our garlic in-house so we can get it super smoky.
As printed on the bottle
Brown sugar, roasted peppers, blend of vinegars (cider, balsamic), smoked garlic, pectin, fermented birds eye chilli, salt.
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