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Barrel Aged Japanese Miso Fermented Hot Sauce
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About this sauce
SPG Seasoning SPG Seasoning is the go-to seasoning of all BBQ aficionados. The combination of salt, pepper and garlic is a classic, and we've added an extra dimension by fermenting and dehydrating our garlic. Whether you are cooking a brisket, vegetables for your Sunday roast, or adding a sprinkle to your morning eggs, our proprietary blend of SPG will take your next cook somewhere truly spectacular. Ingredients: Australian Sea Salt, Cracked Black Pepper, Fermented Garlic Powder
Ingredients
As printed on the bottle
Australian Sea Salt, Cracked Black Pepper, Fermented Garlic Powder
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