Apollo: Sundried Tomato, Habanero & Tamarind Hot Sauce
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We've teamed up with Branch Cider to bring you a deliciously appley sauce. We used Yarlington cider apples grown on their 50-year old orchard just outside of Bristol, and paired it with yellow submarine chillies for a long but mild heat. This one's great for drizzling over your Sunday roast!
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