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Aji Rojo Sauce
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About this sauce
Rocoto peppers are Peru's secret. They look like bell peppers, but they carry a deep, fruity heat that lingers. Isabel used them. So do we. We blend fresh rocotos with citrus and black pepper. Smoky, tangy, and genuinely bold — this is heat that actually tastes like something. Put it on grilled steak, roasted chicken, BBQ, or empanadas. Stir into stews or soups. Rocoto Pepper Base — Fruity heat with real depth, not just burn Clean Label — No soy, mayo, sugar, or artificial anything Bold & Versatile — Grilled meats, BBQ, stews, empanadas Authentically Peruvian — Aji Rojo is the fiery red sauce of Peru
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Sizes
350ml
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