Chili Librae

About this sauce

Based on Funky's chili recipe developed in the PNW, this sauce will add a bit of Northwest chili flavor and moderate heat to any meal on a cold or hot day! Try it on breakfast, buffalo or vegetarian tacos, mac & cheese or spice up a bowl of your favorite chili. It’s really up to you! This sauce features our neighbors, San Juan Island smoked madrona sea salt. Fermented? No We produce this sauce year-round Chilies (grown by Boldly Grown Farm when in season): Jalapeno peppers Serrano peppers Anaheim peppers Poblano peppers Habanero peppers Ingredients: organic white distilled vinegar, roasted peppers (pasilla, Anaheim, jalapeno, serrano & habanero), organic celery, onion, olive oil, organic garlic, lime juice, San Juan Island madrona smoked sea salt, dried organic oregano, organic spices. Awards accolades: 3rd Place Scovie Award “Specialty chili” mild/medium category 2024 Scovie Awards - New Mexico Good Food Award Winner 2024 “Pantry” category 1st Place (gold) “Medium chili sauce” Division 2025 European Hot Sauce Awards - Berlin 2nd Place Screaming MiMi Jalapeno based Division 2026 NYC Hot Sauce Expo

Ingredients

As printed on the bottle

organic white distilled vinegar, roasted peppers (pasilla, Anaheim, jalapeno, serrano & habanero), organic celery, onion, olive oil, organic garlic, lime juice, San Juan Island madrona smoked sea salt, dried organic oregano, organic spices.

Peppers detected automatically

• Anaheim
• Habanero
• Jalapeño
• Pasilla
• Serrano

Sizes

5oz

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