OtherNo image yet
1-2-3 Chimichurri
No ratings yet
Hot sauce
No image yet — help build the database by uploading a photo of this sauce.
Log in to upload a photo and earn points.
Jerk
- Hot sauce
Overall —
Heat —
Flavor —
No ratings yet
This listing was imported from public sources and hasn’t been verified by Hot Sauce Headquarters yet.
About this sauce
Kingston to Mo'Bay. Pimento wood. Fresh thyme. Scotch bonnet peppers. The type of smoke that stays in your clothes for days. Heavenly. Fermented Scotch bonnet peppers (180+ days) with charred papaya, pimento, tamarind, sherry vinegar. Sweet smoke. Island heat. The papaya adds depth and a delectable finish. Jamaica
Ingredients
Ingredients haven’t been added yet.
Rate this sauce
Log in or join free to rate it, keep private notes, tag it and add it to your shelf.
Member reviews
No reviews yet.
Comments
No comments yet.
Log in to comment.