Barrel Aged Buffalo
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I mean, who doesn't love a Pina colada...? It's my personal favourite cocktail, that's why I had to immortalise it in this awesome hot sauce! But, don't be fooled. While this might look all sweet & innocent the Whisky barrel Aged Yellow Habaneros used in this sauce give it a perfect level of heat for all you spice Lords & Ladies out there. Fresh Pineapples, Lime & Coconut Rum mean that this one tastes EXACTLY like a real pina colada. Many people at London's biggest Hot Sauce festival told me they had tried a lot of pineapple sauces that day, but this one came out on top. Why not see what they were talking about? Ingredients & Allergens: For allergens see ingredients in bold Pineapple, Chilli Mash (Water, Scotch Bonnet Chilli, Onion, Salt, Garlic), Apple Cider Vinegar, Cane vinegar, Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat ), Coconut Rum, Brown Sugar, Smoked Garlic, Coconut Flour, Sea Salt, Xanthan Gum, Lime Zest
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150g
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