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Rendang Curry
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About this sauce
Rendang Curry Easily make great curries at home, check out our great recipe!! Ingredients: Spices and Dehydrated, Vegetables, Rice Flour, Salt, Sugar. Warning: This product contains sulphites (<5ppm). This product may contain taces of nuts. Recipe: Ingredients 1 kg gravy beef or chuck steak cut in small pieces 1 onion coarsely chopped 4 garlic cloves coarsely chopped 2 red chillies chopped 2 * 400 mL cans coconut milk 40 gr desiccated coconut 1 stem lemon grass, bruised. 1/3rd cup coriander leaves 30 gr spice it up! Rendang curry spice mix Method 1) Place beef in large saucepan add all ingredients except for coriander leaves and bring to boil. 2) Simmer for +/- 2 hours or until tender. Serve with rice and top with fresh coriander leaves
Ingredients
As printed on the bottle
Spices and Dehydrated, Vegetables, Rice Flour, Salt, Sugar.
Sizes
70g
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