Seattle Screamer Hot Sauce

About this sauce

Screamer: A powerful, unexpected goal that makes the whole stadium cheer. A sauce made in collaboration with the Lobbing Scorchers podcast to celebrate the Seattle summer of soccer. Ghost peppers and bhutlah bring serious heat, balanced with deeply roasted Walla Walla onions, poblano and ancho peppers, and a generous amount of black garlic. We round it out with shiitake mushrooms for umami depth and a touch of blackberry for brightness. Perfect for backyard cookouts, stadium scran, and yelling at your TV. Super hot Vegetarian and gluten free 4 oz Shelf stable for 1 year until opened, will last another 1 year after opening with refrigeration Ingredients: onions, habanero peppers, poblano peppers, Honeycrisp Apple Cider vinegar, blackberries, ghost peppers, water, ancho peppers, garlic, sea salt, shiitake mushrooms, black garlic, dulse seaweed

Ingredients

As printed on the bottle

onions, habanero peppers, poblano peppers, Honeycrisp Apple Cider vinegar, blackberries, ghost peppers, water, ancho peppers, garlic, sea salt, shiitake mushrooms, black garlic, dulse seaweed

Peppers detected automatically

• Ancho
• Ghost Pepper
• Habanero
• Poblano

Sizes

Regular (4 oz)

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