After Dark Adobo
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At Vixen Ink we always believed that "bringing the heat" is about more than intensity - it's about the Fire of Survival! These sauces were not just made to burn: they were crafted to honor the resilience of those who have walked through the flames of breast cancer and come out stronger. Proceeds from these sauces help fund free restorative Areola Tattoos for breast cancer survivors and other trauma victims. Tat Them Tatas thevixenink.com HEAT RATING: HOT Sweet, salty & garlicky!! All the elements of a traditional Sriracha with that added heat of habanero peppers. This hot sauce is ideal for those who enjoy the classic Sriracha flavor but want a more intense burn experience. It pairs well with a variety of dishes, from Asian cuisine to grilled meats and can also be used as a zesty addition to dips, sandwiches and even soups. Ingredients - Pepper Mash (Water, Red Bell Pepper, Habanero Pepper), Distilled Vinegar, Salt, Demerara Sugar, Garlic Granules
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Pepper Mash (Water, Red Bell Pepper, Habanero Pepper), Distilled Vinegar, Salt, Demerara Sugar, Garlic Granules
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