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- Hot sauce
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About this sauce
Un concept créé avec l’expert en gastronomie moléculaire François Chartier. Deux sauces piquantes opposées : Glacial évoque le froid, Électrique, la chaleur et déclenche un picotement anesthésiant. Mélange-les pour une troisième sensation inédite. 1 + 1 = 3. Une expérience moléculaire unique, entre gastronomie et science aromatique.
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