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Black Garlic Árbol Hot Sauce
- Hot sauce
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About this sauce
What happens when hot sauce goes beyond sharp pepper heat? Black garlic and shiitake mushroom create rich umami, honey rounds the edges and chile de árbol builds a steady, lingering medium-hot finish. Steak, burgers, tacos, roasted mushrooms, ramen and rice bowls all gain savory complexity from this Texas-made black garlic hot sauce. HEAT LEVEL: Medium-Hot NET CONTENTS: 5 fl. oz. (148 ml.) PRODUCT ATTRIBUTES: No Added Preservatives • Gluten-Free • Keto-Friendly • Vegetarian GOES WELL WITH: Steak, burgers, tacos, grilled chicken, mushrooms, roasted vegetables, rice bowls, ramen, soups, and stews. AWARDS & RECOGNITION: 🥈 Silver Medium Chili Sauce — European Hot Sauce Awards (International Division) 2026 INGREDIENTS: Distilled White Vinegar, Water, Black Garlic, Chile De Árbol Peppers, Honey, Lime Juice, Kosher Salt, Shiitake Mushroom Powder, Xanthan Gum.
Ingredients
As printed on the bottle
Distilled White Vinegar, Water, Black Garlic, Chile De Árbol Peppers, Honey, Lime Juice, Kosher Salt, Shiitake Mushroom Powder, Xanthan Gum.
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Sizes
5 fl. oz.
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